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This is a bigger, louder, flashier version of the original Dodie’s just up Greenville Avenue. It’s bigger, yes, but oddly diminished, with an abbreviated menu. Some of the old Dodie’s standbys are still good here: the astringent coleslaw, the fine fried seafood and grilled oysters. But other dishes seem to have been lost in translation. Full bar.
-Guide (11/25/2011)
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reviewed2011
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We dropped by for lunch and were SHOCKED they did not offer soft shelled crap po-boys on this location's menu, so we canceled our drink order and drove down Greenville a few blocks to the original. We hope they keep that one open because their served food is the thing there rather than being just another Greenville Ave wanna be. Yum!