Richard Winfield and Joe Tillotson, owners of the SMU-area hangout Barley House, have launched a new restaurant and bar in East Dallas. Bryan Street Tavern takes over the old Thailanna space with live music, a full bar and a menu of pizzas, calzones, salads and fried appetizers.
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restaurant, pet-friendly, bestindfw, bestinnightlife
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BST hums with a low-key vibe that's as unpolished and genuine as its East Dallas environs. Regulars gravitate toward the space, just past the jukebox, with the feel of a '70s basement –wood-paneled walls and well-worn board games included – or to the pebbly patio to mingle under crisscrossing strings of light. Pizza and meat lovers owe themselves the thin-crust pizza starring Jimmy's spicy Italian sausage. (Full review)