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At Citrus Bistro our main dining room can seat up to 60 guests and offer outside seating for 10 to 15 guests and our Private room can accommodate up to 25 people.The creativity and originality of the cuisine by chef Didier Viriot makes Citrus Bistro inimitable.Citrus Bistro is small, able to accommodate slightly over 70 guests which allows chef Didier to bring you the best from his experience, giving the attention that is necessary to make everything run to perfection.Dine in our Kitchen at the Chef?s Table and find out just what happens behind the scene in the Restaurant. The chef's table can accommodate 15 to 17 guests.And since we are a BYOB restaurant, you can bring your own choice of wine with you, we just charge you a corkage fee of just $7 per bottle.)
Executive chef: Didier P.Viriot
Dining Style: Casual Dining
Parking: No
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Citrus Bistro
5930 Royal Ln., Dallas, TX, 75230
(214) 750-6282 - Venue Website
Tags:
restaurant, dining, casual, 2stars, preston, hollow, restaurant cafe, gaspar stantic, gaspars cafe, gershwins, gaspars, reviewed2009
Accessible to persons with disabilities.
Neighborhood:
North Dallas
Creator: GuideLive.com 
Creator: GuideLive.com
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Buyer Beware
We chose this restaurant for our monthly girl's night out. The food was adequate, but priced on the high-end. The big kicker which they do NOT disclose is the $7 corkage fee. Per bottle. And they were very anxious to open ALL the bottles of wine sitting on the table. When we complained of the excessive fee, and the fact that it was hidden from us until we were ready to pay, they claimed it was because they provided the glasses. Hmmm, these looked like $2 wine glasses from Target. There are lots of great BYOB restaurants in Dallas with little or no corkage fee. Don't get ripped-off here!
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In a cozy little restaurant in an unassuming shopping center on Royal Lane off Preston, a large Frenchman is quietly cooking some pretty good fish. (Full review)