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York Street has earned local and national acclaim since Chef Sharon Hage took ownership in 2001. Recent attention includes being named one of Gourmet Magazine's Top 50 Restaurants in the nation and 4 stars from The Dallas Morning News. York Street’s menu changes daily, reflecting the seasons and the availability of the freshest ingredients from small, owner-operated suppliers. Supporting sustainable, responsibly raised food lies at the heart of what we do best.
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York Street
6047 Lewis St., Dallas, TX, 75206
(214) 826-0968 - Venue Website
Neighborhood:
"M" Streets
Creator: Zvents 
Creator: Zvents
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Sat 3/13 7:30p
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Thu 3/11 7:00p
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Wed 5/26 8:00p
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Tue 3/16 8:00p
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Sun 4/18 8:00p
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In restaurant jargon, "local" and "seasonal" have now been bandied about so vigorously that they've lost much of their, well, flavor. When asparagus is available year-round and Kobe beef can be easily shipped from Japan, who's really following that credo closely? Sharon Hage is obviously doing her darnedest. (Full review)