Price: $95 each
Phone: 214-999-1229 x 112
Age Suitability:
None Specified
Make your reservations now for the holiday entertaining cooking class taught by Chef Stephan Pyles. Demonstrations will include a four-course meal or holiday buffet with matching wines or beverages. The class takes place in the restaurant’s private dining room, where dividing walls open to a state-of-the-art kitchen. Space is limited, please contact Randall McGehee, rmcgehee@stephanpyles.com or 214-999-1229 x112.
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