Price: $110 per person
Age Suitability:
None Specified
Tags:
wine pairing, cakebread, scott gottlich, gina gottlich, bijoux
In celebration of his recent invitation to the American Harvest Workshop at Cakebread Cellars, Chef Scott Gottlich is hosting a series of Cakebread pairing dinners that will consist of four courses with five wines for $110 per person. A representative from Cakebread Cellars will lead a presentation about the winery and the wines featured during the dinner.
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